(1) Bud tea: using buds as raw materials is called bud tea. Such as Longjing tea
(2) Leaf tea: using leaves as raw materials is called "leaf tea". Such as: Biluo Chun tea
(3) Tender shoots: tea buds (or tender shoots) commonly referred to in production refer to fresh leaves suitable for tea making on new shoots;
(4) Standing bud: also known as resting bud, is the top bud becomes a leaf, the new bud stops growing and turns into a dormant state, and its shape is very thin;
(5) Spread leaves: that is, sandwich leaves, refers to two leaves connected to the standing buds, the internodes are very short, and the leaf shape is like opposite.
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